Honey Fried Halibut

8 ingredients
5 steps

Ingredients

  • 1 egg
  • 1 tablespoon honey
  • 1 cup crushed saltine crackers
  • 1/2 cup flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 halibut fillets
  • oil (for frying)

Directions

  1. 1
    In shallow bowl, beat egg and honey.
  2. 2
    In another bowl, mix cracker crumbs, flour, salt, and pepper.
  3. 3
    Dip fish in egg, then crumbs.
  4. 4
    In lg skillet heat 1/4 inch oil.
  5. 5
    Fry fish on med-hi heat for 3-4 minutes a side.

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