Honey-Ginger Lassi

Name: Honey-Ginger Lassi
Ingredients: 2 1/2 cups whole milk or 2 1/2 cups low-fat milk; 1/4 cup honey; 1 tablespoon finely grated fresh ginger (heaping); 2 pinches freshly grated nutmeg; 8 medium ice cubes or 4 large ice cubes; ice, for the glasses

6 ingredients

3 steps

Ingredients

2 1/2 cups whole milk or 2 1/2 cups low-fat milk
1/4 cup honey
1 tablespoon finely grated fresh ginger (heaping)
2 pinches freshly grated nutmeg
8 medium ice cubes or 4 large ice cubes
ice, for the glasses

Directions

1

Combine all of the ingredients except the ice in a blender. Blend for 30 seconds to froth the milk.
2

Add the ice cubes, and blend until the ice is pulverized. Pour the lassi into large glasses filled with ice, and serve.
3

Variation: The same ingredients can make a soothing warm drink. Increase the milk to 3 cups, and heat it almost to a boil. Add the honey, ginger, and nutmeg, and stir well. Omit the ice. Serve in mugs.