Honey-Glazed Pecans

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Stir together honey and pecans, tossing to coat well.
3. 3
   Spread pecans in 1 layer in a shallow baking pan and sprinkle with sugar.
4. 4
   Bake in middle of oven 15 minutes, then stir and bake 5 minutes more.
5. 5
   Transfer while still warm to a sheet of parchment paper or foil and, working quickly, separate pecans with a fork.
6. 6
   Cool completely (about 1 hour) and remove nuts from parchment, breaking up any large pieces.