Honey Pan Rolls

Ingredients

• 1 cup milk (70 to 80 degrees)
• 1 egg
• 1 egg yolk (reserve white)
• 1/2 cup vegetable oil
• 2 tablespoons honey
• 1 1/2 teaspoons salt
• 3 1/2 cups bread flour
• 2 1/4 teaspoons active dry yeast
• Glaze
• 1/3 cup sugar
• 2 tablespoons melted butter
• 1 tablespoon honey
• 1 egg white (from above)