Honey Pecan Pie
7 ingredients
5 steps
Ingredients
- 1 c. honey
- 4 eggs
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1 c. pecans
- 1 Tbsp. butter
- unbaked 9-inch pie shell
Directions
-
1Pour honey into an iron skillet and bring to a boil.
-
2Beat eggs well and slowly add to hot honey, stirring constantly.
-
3Add salt, vanilla and pecans.
-
4Pour into pie shell and put butter over top.
-
5Bake at 400° for 10 minutes, then bake for 20 minutes at 300°.
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