Honeydew Melon Salsa

10 ingredients
3 steps

Ingredients

  • 1 1/2 cups honeydew melon, diced
  • 1/2 cup fresh pineapple, diced (for additional flavor, lightly oil and grill the pineapple before cutting it up)
  • 1 teaspoon serrano chili, seeded and minced
  • 1/4 cup red onion, diced
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic, minced
  • 1 tablespoon raspberry vinegar or 1 tablespoon other fruit vinegar
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon honey
  • salt and pepper

Directions

  1. 1
    Combine melon, pineapple,chile and onion; whisk oil, garlic, vinegar, lemon juice and honey; pour over fruit mixture and add salt and pepper to taste.
  2. 2
    Serve immediately or chill.
  3. 3
    Use within 24 hours.

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