Hoppy Toads
4 ingredients
1 steps
Ingredients
- 2 lbs ground beef
- 1/3 cup dried chopped onions
- 2 pkgs. refrigerated biscuits, the big ones, like Grands
- 8 American cheese slices
Directions
-
1Heat oven to tempurature according to packaged biscuit directions. Brown ground beef and onions. Drain. On a floured surface, roll out biscuits flat, and put half a slice of american cheese on biscuit, top with 1/2 to 3/4 cup beef mixture, fold biscuit around cheese and beef mixture, and place each stuffed biscuit fold side down onto baking sheet. Bake according to package directions. Serve with a brown gravy, mashed potatoes, and corn.
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