Horse Roll-Ups
3 ingredients
7 steps
Ingredients
- horseradish
- 1 (8 oz.) pkg. cream cheese, softened
- 1 pkg. thin sliced corned beef
Directions
-
1Cream cream cheese and horseradish together.
-
2It is up to on the amount of horseradish to use (up to 1 tablespoon).
-
3Spread mixture on corned beef and roll up.
-
4Freeze and then cut in 1/2-inch rounds.
-
5Serve.
-
6Can make ahead and freeze.
-
7Ready when needed.
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