Hot Apple Cider

Directions

1. 1
   Put all ingredients in crock-pot.
2. 2
   If desired, tie whole spices in cheesecloth or put in tea strainer.
3. 3
   If spices are added loose, strain before serving.
4. 4
   Cover and set on low for 2 to 8 hours.
5. 5
   Serve with ladle.
6. 6
   When on low heat, the cider is kept at a perfect serving temperature.