Hot Bacon Casserole

9 ingredients
4 steps

Ingredients

  • 8 oz. bacon
  • 1 med. green pepper
  • 3 lg. onions
  • 1 lb. hamburg
  • 1 c. brown sugar
  • 1/2 c. cider vinegar
  • 1 tsp. mustard
  • 1 sm. can B&M baked beans in tomato sauce
  • 1 can french cut green beans

Directions

  1. 1
    Fry 8 oz. bacon, drain and break up into small pieces.
  2. 2
    Fry green pepper, onions and hamburg in the bacon fat/drippings until soft and done.
  3. 3
    Add brown sugar, vinegar and mustard.
  4. 4
    Microwave bacon, peppers, onions, hamburg, brown sugar, vinegar and mustard, covered for 6 - 7 minutes.

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