Hot Bacon Dressing

6 ingredients
6 steps

Ingredients

  • 3 slices bacon, diced
  • 2 large eggs
  • 1/4 cup cider vinegar
  • 3/4 cup water
  • 1/4 cup sugar
  • 1/2 tsp. salt

Directions

  1. 1
    In a heavy skillet, fry bacon until crisp.
  2. 2
    Beat eggs, add vinegar, water, sugar, and salt.
  3. 3
    Beat to combine.
  4. 4
    Add mixture to bacon in skillet and cook until thickened on medium heat.
  5. 5
    DO NOT BOIL.
  6. 6
    At once, pour hot dressing over salad greens and toss. Serve at once.

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