Hot Bacon Dressing
6 ingredients
6 steps
Ingredients
- 3 slices bacon, diced
- 2 large eggs
- 1/4 cup cider vinegar
- 3/4 cup water
- 1/4 cup sugar
- 1/2 tsp. salt
Directions
-
1In a heavy skillet, fry bacon until crisp.
-
2Beat eggs, add vinegar, water, sugar, and salt.
-
3Beat to combine.
-
4Add mixture to bacon in skillet and cook until thickened on medium heat.
-
5DO NOT BOIL.
-
6At once, pour hot dressing over salad greens and toss. Serve at once.
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