Hot Bean Dip
8 ingredients
6 steps
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (10 ounce) can bean dip
- 20 drops hot pepper sauce
- 1 cup sour cream
- 12 cup sliced green onion
- 1 12 tablespoons taco seasoning mix
- 12 lb grated cheddar cheese
- 12 lb grated monterey jack cheese
Directions
-
1Mix cream cheese, bean dip, pepper sauce, sour cream, onions and taco mix.
-
2Mix with electric mixer, adding 1 ingredient at a time.
-
3Layer half this mixture in 1 1/2 qt baking dish.
-
4Sprinkle layer of cheddar then Jack.
-
5Add remaining bean layer then cheese layer.
-
6Bake at 350F for 20 minutes.
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