Hot Cereal Pancakes

9 ingredients
6 steps

Ingredients

  • 3/4 cup flour
  • 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time)
  • 2 Tbsp. sugar
  • 1 Tbsp. CALUMET Baking Powder
  • 1/2 tsp. salt
  • 1/4 tsp. ground cinnamon
  • 1 egg
  • 1 cup milk
  • 2 tsp. oil

Directions

  1. 1
    Mix flour, cereal, sugar, baking powder, salt and cinnamon; set aside.
  2. 2
    Beat egg, milk and oil in medium bowl with wire whisk until well blended.
  3. 3
    Add flour mixture; beat until well blended.
  4. 4
    Let stand 5 min.
  5. 5
    Ladle batter onto hot nonstick griddle or skillet, using 1/4 cup batter for each pancake.
  6. 6
    Cook until bubbles form on tops, then turn over to brown other sides.

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