Hot Cereal Pancakes
9 ingredients
6 steps
Ingredients
- 3/4 cup flour
- 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time)
- 2 Tbsp. sugar
- 1 Tbsp. CALUMET Baking Powder
- 1/2 tsp. salt
- 1/4 tsp. ground cinnamon
- 1 egg
- 1 cup milk
- 2 tsp. oil
Directions
-
1Mix flour, cereal, sugar, baking powder, salt and cinnamon; set aside.
-
2Beat egg, milk and oil in medium bowl with wire whisk until well blended.
-
3Add flour mixture; beat until well blended.
-
4Let stand 5 min.
-
5Ladle batter onto hot nonstick griddle or skillet, using 1/4 cup batter for each pancake.
-
6Cook until bubbles form on tops, then turn over to brown other sides.
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