Hot Cheese Dip
7 ingredients
4 steps
Ingredients
- 3 lbs Velveeta cheese
- 1 lb monterey jack pepper cheese
- 2 (15 ounce) cans chili beans
- 1 lb hamburger, cooked and browned
- 2 garlic cloves
- 1 12 cups tomato juice
- 16 ounces diced tomatoes
Directions
-
1Combine beans, hamburger, garlic, tomatoes and tomato juice.
-
2Blend in blender.
-
3Melt cheese together and combine with above mixture.
-
4Serve hot with tortilla chips, over baked potatoes or over vegetables.
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