Hot Chip Dip
5 ingredients
3 steps
Ingredients
- 1 lb. hamburger
- 1 can Hormel chili (without beans)
- 1 bunch green onions, chopped
- 1 can green chilies, chopped
- 1 lb. Velveeta cheese
Directions
-
1Brown hamburger in skillet, stirring until crumbly.
-
2Drain and mix all ingredients in baking dish.
-
3Bake at 275° for 1 hour. Serve warm with large tortilla chips.
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