Hot Chocolate
5 ingredients
1 steps
Ingredients
- 2 sq. bittersweet or semi-sweet chocolate (2 oz.)
- 2 Tbsp. sugar
- 1/2 c. cold water
- 1 qt. low-fat (2% milk fat) milk
- miniature marshmallows (optional)
Directions
-
1In a large saucepan, stir the chocolate, sugar and water over low heat until chocolate melts. Stir in the milk; increase the heat to moderate and bring just to a simmer, stirring constantly. Do not boil. Remove from the heat; cover and let stand for 5 minutes. Pour into mugs. Garnish with optional miniature marshmallows.
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