Hot Cocoa

Directions

1. 1
   Combine cocoa, sugar and salt in a saucepan; gradually add hot water.
2. 2
   Bring to a boil over medium heat for 2 minutes, stirring constantly.
3. 3
   Reduce to low heat, add milk and heat thoroughly. Stir often.
4. 4
   Remove from heat.
5. 5
   Add vanilla.
6. 6
   Beat with a wire whisk until foamy.
7. 7
   Top with marshmallows.
8. 8
   Makes 6 (6 ounce) servings.