Hot Corn

4 ingredients
4 steps

Ingredients

  • 2 cans baby white sweet corn (Shoe Peg), drained
  • 8 oz. cream cheese, melted
  • jalapenos, seeded and chopped
  • crushed potato chips

Directions

  1. 1
    Mix corn, cream cheese and jalapenos (use at least 3 whole ones).
  2. 2
    Put into a greased baking dish.
  3. 3
    Sprinkle with potato chips.
  4. 4
    Bake 30 minutes at 350°.

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