Hot Crab Dip

6 ingredients
4 steps

Ingredients

  • 1 (6 oz.) can white crabmeat
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 Tbsp. horseradish
  • 1/8 tsp. pepper
  • 1 Tbsp. milk
  • 3 oz. slivered almonds

Directions

  1. 1
    Mix all ingredients using half the almonds.
  2. 2
    Pour into small baking dish and sprinkle with remaining almonds.
  3. 3
    Bake 15 minutes at 375°.
  4. 4
    Serve hot with Triscuits.

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