Hot Crab Dip

5 ingredients
2 steps

Ingredients

  • 10 oz. sharp cheddar cheese, shredded
  • 8oz. American cheese, cubed
  • 1/3 cup milk
  • 1/2 cup dry white wine
  • 7 1/2 oz. crab meat, drained

Directions

  1. 1
    Combine and heat over low heat until cheese melts.
  2. 2
    Serve with crackers.

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