Hot Curried Fruit

7 ingredients
4 steps

Ingredients

  • 1 medium can pears
  • 1 medium can pineapple
  • 1 medium can peaches
  • 1 bottle cherries, drained
  • 1 c. light brown sugar
  • 1 tsp. curry powder
  • 3 tsp. flour

Directions

  1. 1
    Mix last three ingredients.
  2. 2
    Mix with drained fruit.
  3. 3
    Put in buttered casserole dish.
  4. 4
    Bake at 350° for 45 minutes.

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