Hot Doggies

4 ingredients
6 steps

Ingredients

  • 2 c. Kellogg's Corn Flakes or 1/2 c. Kellogg's Corn Flake crumbs
  • 10 (4 1/2-inch) wooden skewers
  • 10 frankfurters (about 1 lb.)
  • 1/2 c. catsup

Directions

  1. 1
    If using Corn Flakes, crush into fine crumbs; set aside. Insert skewers lengthwise into frankfurters, leaving about 2-inches for a handle.
  2. 2
    Roll frankfurters in catsup, then coat generously with Corn Flake crumbs.
  3. 3
    Place in single layer on greased or foil-lined shallow baking pan.
  4. 4
    Do not crowd.
  5. 5
    Bake in moderately hot oven at 400° about 12 minutes or until thoroughly heated.
  6. 6
    Serve with additional catsup and mustard, if desired.

Products Matching These Ingredients

More Recipes to Try