Hot Fudge Pudding
8 ingredients
8 steps
Ingredients
- 1 c. self-rising flour
- 1 1/4 c. sugar, divided
- 1/2 c. milk
- 2 Tbsp. melted oleo
- 1 tsp. vanilla
- pinch of salt
- 4 Tbsp. cocoa, divided
- 1 1/2 c. hot water
Directions
-
1Combine flour, 3/4 cup sugar and 2 tablespoons cocoa.
-
2Stir in milk, oleo and vanilla.
-
3Pour into a 9-inch square pan.
-
4Mixture will be thick.
-
5Combine 1 cup sugar, 2 tablespoons cocoa and salt. Mix well and sprinkle over batter.
-
6Pour water over top.
-
7Bake at 350° for 30 minutes.
-
8This is real good served with ice cream.
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