Hot Ham Hoagies

9 ingredients
3 steps

Ingredients

  • 1 cup barbecue sauce
  • 34 teaspoon ground mustard
  • 34 teaspoon garlic salt
  • 14 teaspoon ground cloves
  • 1 lb thinly sliced deli ham
  • 6 hoagie rolls, split
  • 2 large tomatoes, sliced
  • 1 large onion, sliced
  • lettuce, what ever amount desired

Directions

  1. 1
    In a saucepan over medium heat, combine the first five ingredients; bring to a boil.
  2. 2
    Reduce heat; cover and simmer for 15 minutes.
  3. 3
    Place lettuce, tomato, onion and cheese on buns; top with the ham mixture.

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