Hot Milk Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 4 eggs
  • 1 c. milk
  • 1 pad butter
  • 2 tsp. baking powder
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1 pkg. lemon pudding mix, cooked according to directions

Directions

  1. 1
    Melt butter in milk; heat to scalding point.
  2. 2
    Sift dry ingredients.
  3. 3
    Mix all ingredients, except lemon pudding mix; pour into a 9 x 13-inch greased and floured pan.
  4. 4
    Bake for 30 minutes in a 350° oven until lightly browned.
  5. 5
    Cut the cake into 2 layers. Prepare 1 package of lemon pudding mix; spoon onto bottom layer. Place top layer on top of the pudding.
  6. 6
    Sprinkle top with powdered sugar.

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