Hot Milk Posset

7 ingredients
5 steps

Ingredients

  • 1/2 cup milk
  • 1/2 teaspoon lemon peel, grated
  • 1/4 cup sugar
  • 1/8 teaspoon almond extract
  • 1 egg white
  • 1/4 cup dark rum
  • 1/4 cup brandy

Directions

  1. 1
    Heat in a saucepan the milk, lemon peel, sugar and almond extract.
  2. 2
    When it begins to scald, remove from heat.
  3. 3
    Beat egg white and add.
  4. 4
    Now add rum and brandy.
  5. 5
    Serve hot.

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