Hot Punch

8 ingredients
5 steps

Ingredients

  • 2 1/2 c. pineapple juice
  • 1 1/4 c. water
  • 2 c. cranberry juice
  • 1 Tbsp. whole cloves
  • 1/2 Tbsp. whole allspice
  • 3 sticks cinnamon
  • 1/4 tsp. salt
  • 1/4 c. brown sugar

Directions

  1. 1
    Fill 8 to 10-cup percolator basket with cinnamon sticks, sugar and spices.
  2. 2
    Pour pineapple juice, water and cranberry juice through percolator.
  3. 3
    Place remaining ingredients in basket.
  4. 4
    Set control on strong and complete perking process.
  5. 5
    Hold on mild setting.

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