Hot Rice

8 ingredients
3 steps

Ingredients

  • 1 can mushrooms (8 oz.)
  • 2 cans chicken broth
  • 2 large onions, chopped
  • 2 bell peppers
  • 2 large jalapeno peppers, chopped
  • 1 1/2 sticks margarine
  • 2 c. raw rice
  • dash of salt

Directions

  1. 1
    Cut margarine in pot and spread over bottom. Add drained mushrooms, chicken broth, bell peppers, onions, jalapenos, rice and salt.
  2. 2
    Bring to a boil.
  3. 3
    Stir and cover. Reduce heat and cook for 20 minutes.

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