Hot Rice Salad

9 ingredients
10 steps

Ingredients

  • 2 c. brown rice
  • 3 1/2 to 4 c. boiling water
  • 1 tsp. salt
  • 1 Tbsp. yeast flakes
  • 1 large tomato, chopped
  • 1 cucumber, chopped
  • 1 c. green onion, chopped
  • 1 small green pepper, chopped
  • 1 avocado, diced

Directions

  1. 1
    Place rice, water, salt and yeast flakes in flat baking dish. Cover with
  2. 2
    wax
  3. 3
    paper
  4. 4
    and
  5. 5
    foil.
  6. 6
    Bake
  7. 7
    at 350° for 1 hour. Remove
  8. 8
    from
  9. 9
    oven
  10. 10
    and top with remaining ingredients. Garnish with toasted sesame or sunflower seeds and GARLIC HERB DRESSING. Serves 6 to 8.

Products Matching These Ingredients

More Recipes to Try