Hot Rolls

7 ingredients
5 steps

Ingredients

  • 2 c. warm water
  • 1 pkg. yeast
  • 1/4 c. sugar
  • 1 1/4 sticks melted butter or margarine
  • pinch of salt
  • 1 egg, beaten
  • 4 c. self-rising flour

Directions

  1. 1
    Stir first 6 ingredients together.
  2. 2
    Add flour; beat well. Spoon into greased muffin pans.
  3. 3
    Bake at 350° until browned top and bottom.
  4. 4
    If you don't bake all at once, store in airtight container in refrigerator.
  5. 5
    Will keep a week.

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