Hot Rolls

4 ingredients
4 steps

Ingredients

  • 1 tsp. salt (level off)
  • 1/2 c. sugar
  • 1 pkg. dry yeast
  • 2 c. warm water

Directions

  1. 1
    Dissolve ingredients in warm water; add enough shortening as you would in making biscuits.
  2. 2
    Make into dough as you would biscuits.
  3. 3
    Let rise twice the size and knead down.
  4. 4
    Make out and let rise again; cook.

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