Hot Rolls

Directions

1. 1
   Mix yeast, 1 teaspoon sugar and lukewarm water in measuring cup.
2. 2
   Mix 1/4 cup sugar, salt, oil and boiling water in large mixing bowl.
3. 3
   Add 1 egg and yeast mixture.
4. 4
   Stir in 3 cups flour, add more if needed.
5. 5
   Cover bowl with plastic wrap and let rise. Make into rolls, let rise again.
6. 6
   Bake at 450° until brown.
7. 7
   Make 24 rolls or 2 loaves bread.