Hot Rolls

9 ingredients
7 steps

Ingredients

  • 1 pkg. active dry yeast
  • 1 Tbsp. sugar
  • 1 egg
  • 1 1/2 tsp. salt
  • 1/4 c. honey
  • 1/4 c. warm water
  • 1 c. warm milk
  • 3 1/2 c. whole wheat flour
  • 2 Tbsp. corn oil

Directions

  1. 1
    Dissolve yeast in warm water and add sugar.
  2. 2
    Beat egg, salt and honey together, add yeast and flour; mix.
  3. 3
    Turn out onto floured board, knead well.
  4. 4
    Place into well-greased bowl, let rise in a warm place until doubled in size.
  5. 5
    Then roll dough out onto floured board; cut into rolls.
  6. 6
    Place on greased cookie sheet. Let rise 1 hour.
  7. 7
    Bake at 400° until golden brown.

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