Hot Rolls

Directions

1. 1
   Pour hot water into a large bowl, then add salt, butter and honey.
2. 2
   Stir until the butter is melted.
3. 3
   Cool slightly.
4. 4
   Put yeast into 1 cup of warm water. Add it to the ingredients in the large bowl.
5. 5
   Work in the flour until the dough is firm enough to knead.
6. 6
   Knead 5 to 10 minutes.
7. 7
   Put dough in greased bowl, cover it with a damp cloth and let rise 1 1/2 hours.
8. 8
   Punch the dough, divide it and shape. Let rise 1 hour.
9. 9
   Bake at 350° for 45 minutes.