Hot Rolls

6 ingredients
4 steps

Ingredients

  • 1 c. warm water
  • 1 tsp. salt
  • 1 pkg. yeast
  • 1/4 c. sugar
  • 1/4 c. oil
  • flour

Directions

  1. 1
    Combine sugar, water, salt and yeast; let stand for 5 minutes. Add oil and enough flour to make a stiff dough.
  2. 2
    Let stand for 1 hour.
  3. 3
    Make into rolls and let rise for 1 hour.
  4. 4
    Bake at 425° until brown.

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