Hot Rolls
7 ingredients
6 steps
Ingredients
- 8 c. all-purpose flour
- 2 packets dry yeast
- 2 c. warm water
- 3/4 c. cooking oil
- 1/2 c. sugar
- 1 Tbsp. salt
- 3 eggs
Directions
-
1In large mixer bowl, combine 4 cups of flour, yeast, sugar and salt.
-
2Combine warm water and oil; add to dry mixture in bowl. Add eggs and beat at medium speed for 3 or 4 minutes.
-
3Stir in enough flour to make a soft dough.
-
4Turn out on lightly floured board and knead until smooth.
-
5Place in greased bowl, turning once to grease top of dough.
-
6Cover and let rise until double.
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