Hot Sauce

7 ingredients
3 steps

Ingredients

  • 4 c. tomatoes
  • 4 cloves garlic
  • 4 Tbsp. Crisco oil
  • 2 large onions
  • 4 tsp. salt
  • 1/2 c. finely chopped jalapeno pepper
  • 8 Tbsp. vinegar

Directions

  1. 1
    Chop all vegetables.
  2. 2
    Place all ingredients in a large saucepan.
  3. 3
    Bring to boil; turn heat down and simmer 15 minutes. Place in sterilized canning jars and seal.

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