Hot Squash

7 ingredients
3 steps

Ingredients

  • 4 or 5 medium squash, sliced
  • 3 Tbsp. butter
  • 1/2 lb. American or Velveeta cheese
  • 1 onion, chopped
  • 1 jalapeno pepper, chopped
  • bread crumbs
  • salt and pepper to taste

Directions

  1. 1
    Cook squash and onion in butter and a little water until tender; drain.
  2. 2
    Add pepper and cheese and stir until cheese melts. Put in dish and top with bread crumbs.
  3. 3
    Heat in oven at 350° for about 20 minutes or until browned.

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