Hot Tuna Teasers

7 ingredients
3 steps

Ingredients

  • 1 can tuna
  • 1 Tbsp. catsup
  • 1/2 tsp. Worcestershire sauce
  • 2 Tbsp. Rhine wine
  • 1/2 tsp. salt
  • dash of cayenne pepper
  • 1/2 c. mayonnaise

Directions

  1. 1
    Flake the tuna and blend thoroughly with remaining ingredients.
  2. 2
    Spread on crackers or Melba rounds.
  3. 3
    Place under broiler to brown lightly. Garnish with paprika.

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