Hot Virginia Dip

9 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. sour cream
  • 1/4 c. diced green peppers
  • 2 Tbsp. diced onion
  • 1 Tbsp. milk
  • 1 jar dried beef
  • 1/2 tsp. salt
  • 1/2 c. chopped pecans
  • 2 Tbsp. margarine

Directions

  1. 1
    Combine first seven ingredients.
  2. 2
    Beat until smooth.
  3. 3
    Place in baking dish. Saute margarine and pecans for 1 to 2 minutes. Spread this mixture on top.
  4. 4
    Bake at 350° for 20 minutes or microwave on full power for 4 minutes.
  5. 5
    It's exceptionally good with bread sticks.

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