Hot Water Cornbread

6 ingredients
6 steps

Ingredients

  • 2 c. white cornmeal
  • 1 tsp. salt
  • 1 tsp. sugar
  • 1 Tbsp. shortening
  • 1/4 c. half and half (canned milk will do; I use Milnot)
  • 1 1/2 to 2 c. boiling water

Directions

  1. 1
    Mix cornmeal, salt and sugar.
  2. 2
    Add and cut in shortening.
  3. 3
    Add half and half.
  4. 4
    Add boiling water.
  5. 5
    Fry in hot skillet with at least 1/2-inch of shortening or oil.
  6. 6
    I drop from teaspoon; it turns out so good!

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