How to Prepare Squid

Directions

1. 1
   Insert a finger into the head of the squid and pull out the organs.
2. 2
   Slowly and firmly pull on them, and they should come out smoothly.
3. 3
   Next, peel off the transparent, plastic-like shell around the head.
4. 4
   Now, separate the organs from the tentacles and eyeball.
5. 5
   (Be careful not to damage the ink sac when cutting away.)
6. 6
   Remove the beak from the tentacles.
7. 7
   Lastly, cut away the fins from the head and peel off the skin on both sides.
8. 8
   You can peel it away more easily using a dry cloth.
9. 9
   And this concludes the preparation.