How-To Roast Almonds

2 ingredients
5 steps

Ingredients

  • 1 lb whole raw almonds
  • 1 teaspoon celtic sea salt

Directions

  1. 1
    Spread the almonds out in two 9 x 13 inch baking dishes.
  2. 2
    Bake at 350° for 10-12 minutes, until a nutty aroma wafts out of the oven.
  3. 3
    Remove almond from oven and sprinkle with salt.
  4. 4
    Cool for 1 hour.
  5. 5
    Serve.

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