Hummingbird Cake
10 ingredients
6 steps
Ingredients
- 3 c. flour
- 2 c. sugar
- 1 tsp. baking soda
- 1 tsp. salt
- 2 c. chopped bananas
- 1 c. chopped nuts
- 1 tsp. cinnamon
- 1 1/2 c. Crisco oil
- 3 eggs
- 8 oz. crushed pineapple and juice
Directions
-
1Preheat oven to 350°.
-
2Grease and flour 10-inch tube pan or Bundt pan.
-
3In bowl, sift flour, sugar, soda, salt and cinnamon. Add remaining ingredients.
-
4Stir until well mixed.
-
5Hand mix only. Bake 1 hour and 10 minutes or until cake tester comes clean. Cake will be very moist.
-
6Ice with favorite frosting.
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