Hummingbird Cake

11 ingredients
5 steps

Ingredients

  • 3 c. plain flour
  • 2 c. sugar
  • 1 tsp. cinnamon
  • 1 tsp. soda
  • 1 tsp. salt
  • 3 eggs
  • 1 (8 oz.) can crushed pineapple (undrained)
  • 2 c. mashed bananas
  • 2 c. chopped pecans
  • 1 1/2 c. oil
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Sift together the dry ingredients in a large bowl.
  2. 2
    Make a well in the dry mixture.
  3. 3
    Add the rest of the ingredients into the well. Stir, do not beat.
  4. 4
    Bake in a greased and floured tube pan or Bundt cake pan at 350° for 1 hour and 10 minutes.
  5. 5
    Frost with Cream Cheese Frosting (the same kind you would use on a Carrot Cake).

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