Hummingbird Cake
11 ingredients
4 steps
Ingredients
- 3 c. flour
- 2 c. sugar
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 3 eggs, beaten
- 1 c. vegetable oil
- 1 1/2 tsp. vanilla
- 1 (8 oz.) can crushed pineapple, undrained
- 1 c. chopped pecans
- 2 c. chopped bananas
Directions
-
1Combine first 5 ingredients in large bowl; add eggs and oil, stirring until dry ingredients are moistened.
-
2Do not beat.
-
3Stir in vanilla, pineapple, pecans and bananas.
-
4Spoon batter into 9 x 13-inch pan and bake in 350° oven for 50 minutes.
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