Hummus

Directions

1. 1
   Pour chickpeas into a blender.
2. 2
   Add about 1 tbsp sesame tahini.
3. 3
   Add garlic.
4. 4
   Add yoghurt.
5. 5
   Add Lemon juice.
6. 6
   Add olive oil.
7. 7
   Blend till a creamy consistency.
8. 8
   If it looks too thick, add some of the juice from the can of chickpeas.
9. 9
   Add salt & pepper to taste.
10. 10
    Present hummus on a flat dish and drizzle some olive oil and paprika.