Hummus (From #840768)
9 ingredients
2 steps
Ingredients
- 1 (15 ounce) can chickpeas, rinsed and drained
- 12 cup plain yogurt
- 2 tablespoons fresh lemon juice
- 3 garlic cloves, minced
- 2 teaspoons olive oil
- 12 teaspoon salt
- 12 teaspoon ground cumin
- 18 teaspoon ground allspice
- 1 tablespoon water
Directions
-
1In food processor or blender, puree all the ingredients until smooth.
-
2Serve with pita triangles or rice crackers.
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