Hungarian Stew

8 ingredients
5 steps

Ingredients

  • stew meat
  • 1 onion
  • pinch of oregano
  • pinch of parsley
  • 3 gloves garlic
  • 1 carrot
  • 1 can tomato sauce
  • flour

Directions

  1. 1
    Roll stew meat in flour and brown.
  2. 2
    Add onion and garlic with carrot.
  3. 3
    Add tomato sauce.
  4. 4
    Simmer until meat is tender.
  5. 5
    Serve with noodles.

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