Hunker Dip
5 ingredients
4 steps
Ingredients
- 4 c. cooked pinto beans
- 1 large onion, chopped
- 2 cans enchilada sauce
- 1 lb. ground meat
- 1/2 lb. grated cheese
Directions
-
1In skillet, brown the meat.
-
2In casserole dish, layer half the beans, meat, onion and cheese.
-
3Repeat layer with the other half of ingredients.
-
4Pour enchilada sauce over top and bake at 350° for 45 minutes.
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